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Boteca Summer Residence Wine Wednesday June 24th

Due to the legal requirements to contain the Corona Virus, we are unfortunately unable to open the Boteca. With the distance rule it would only be possible for 6-8 guests to come to us. Fortunately I persuaded my friend and winemaker Hans-Peter Wöhrwag from the Wöhrwag winery in Stuttgart Untertürkheim to give us asylum. He also suffers from the restrictions. So in Germany they say: „Shared suffering is half suffering“.
We have had a week at our summer residence and our guests and we are thrilled! The location is great and the wines anyway.
On June 24th I would like to organize a pure English / American evening at the winery and cordially invite you to it.
We can sit in the barrel cellar or, depending on the weather, in the courtyard. There is a 4-course gourmet menu and the wines of Hans-Peter. I am happy to guide you through the evening and tell you everything you need to know about the winery and the wines.

Hamachi kingfish sashimi, green sauce, green apple, asparagus and spicy zucchini
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Carnaroli risotto with peppers and braised pulpo
 
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Fillet of confit turbot or fried Allgäu saddle of veal
 
Carrot, Mango, Edamame, Pak Choi and Beurre Noisette
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Foam and sorbet from the passion fruit
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Greek yogurt with strawberry, rhubarb and Thai basil ice cream
 
The menu including aperitif, all wines and water costs € 119. I also accept V-Forms. Must be paid by bank transfer in advance
 
CURRENT INFORMATION ON RESERVATION BASED ON COVID-19
Due to the spatial situation in the barrique room of the winery, we have a few tables for couples, and large tables for up to 8 people. For this reason, we would be happy if you could get six to eight, because we can make the most of the space.
Reservations are accepted from 7:00 p.m. to 7:30 p.m. (arrival at the winery) to ensure that the menu runs smoothly.
Tables may currently only consist of groups of people who come from a maximum of two households. The number of people per household does not matter. (Roommates welcome 😉
The restaurant closes at 10 p.m.
Clearance and hygiene regulations are of course observed on our part.
In order to ensure a smooth process, we ask you to transfer the inclusive price in advance. So all formal is already done and you only come to enjoy.
Please also note: Due to the uniqueness of our menus, we are unfortunately unable to take vegan lifestyle, allergies to onions or lactose intolerance into account.